Why Eating Fruits and Vegetables in Season are SO Beneficial!

Hanna Lane
As always, we love to educate our AWG Bakery community on healthy habits! Eating fruits and vegetables in season has been a practice for centuries, and for good reason. Not only are seasonal produce items typically fresher and tastier, but they also provide important nutrients that our bodies need during that time of year. Let’s talk about the importance of eating fruits and vegetables in season and why it's a healthy practice to adopt.

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The Truth About Organic vs. Non-Organic Almonds... WOW!

Hanna Lane
At AWG Bakery, we only use organic almond flour to make our bread. We understand the importance of using high-quality, organic ingredients, not only for the health benefits but also for the environment. Our commitment to using organic ingredients ensures that our bread is not only delicious but also healthy and environmentally responsible.

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The Woman Behind the Bread, Hanna Lane

Hanna Lane
Today is International Women’s Day, and we wanted to share a fun Q and A with Hanna Lane, the Founder. From starting in her kitchen to creating AWG, get ready to learn about this remarkable woman who wants to help people enjoy bread again.

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You Need To Understand - Wheat, Celiac, Gluten Intolerance, Labels

Hanna Lane
Over the past 10 years, the word “gluten” has become a very hot topic. Millions of people have health issues after eating this protein that is in so many products. We truly hope you take a few moments to read this very insightful blog. Knowledge is power!

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Slicing & Storing & Serving... OH MY!

Hanna Lane

So your delicious bread has arrived but you might be wondering… How do I take care of it? We have some VERY helpful tips and tricks for getting the most from your bread.

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Daily Dose of Dr. Greg Gluten Free Living Podcast with Hanna

Hanna Lane
Hanna had a fantastic time talking with Dr. Greg about understanding gluten free ingredients, reading labels, the importance of organic (you will be shocked!), her health story, and SO much more! 

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Classic French Toast - Vegan Option

Hanna Lane
We have always & will always be strong believers in the joy that comes with tasty, comforting + nourishing plant-based meals.

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Cinnamon Toast Swirls

Hanna Lane
Are you ready for a TWIST you can SHOUT about? If you love French Toast and AWG Bread, then we have a delicious recipe for you! These little treats are perfect for brunch or a tasty dessert. Enjoy!

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Pecan CinnaSpice French Toast

Hanna Lane
It's that time of year! Cozy mornings and breakfast with loved ones. Our Pecan CinnaSpice French Toast Bake is SO delicious that no one will believe it is gluten & grain free! 

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DELISH!!! Cinnamon Hot Chocolate Bread Pudding

Hanna Lane
We love supporting small businesses! We teamed up with Elements Truffles to create an Ayurveda-inspired, plant based Cinnamon Hot Chocolate Bread Pudding that will be sure to satisfy your sweet tooth and healthy lifestyle.

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